A study published earlier this year looked at the microbial mass of diabetic and healthy populations and found that the level of Bifidobacterium species were significantly lower in the diabetic group [1]

What we eat affects the microbiota in the gut. A high fat diet will increase a certain type of bacteria (Gram negative) bacteria in the gut produce bacterial lipopolysaccharide (LPS); it is thought that LPS stimulate the inflammation cascade seen in diabetes, obesity and metabolic syndrome[2].

The Bifidobacterium are gram positive; which is why they are likely to be lower in diabetics.

More reasons why a low fat diet, with plenty of fibre (beans, pulses, whole grains) to ‘feed’ the good bacteria is a good idea.

This also means it makes good sense to look at optimising the bacterial populations and overall gut function whenever you have an obesity, metabolic syndrome or diabetic situation.

For more information on nutrition please contact Angela Walker at Fabulous Nutrition.

Fabulous Nutrition is a London based Nutritional Therapy Clinic, addressing functional imbalance in the body with bespoke nutrition programmes. www.fabulousnutrition.co.uk

[1] Wu et al (2010 Molecular Analysis of Intestinal Dominant Bacteria in Diabetes Patients. Curr. Microbiol 61:69-78

[2] Cani et al (2007) Metabolic Endotoxemia Initiates Obesity and Insulin Resistance. Diabetes. 56

This weeks story is Fiona who at 58 wanted to lose weight and feel more energised. She didn’t feel that she had any major health issues, but I did identify some metabolic imbalances which made it a bit more difficult of her to lose the weight she wanted to. We decided that she would follow my 21 day detox programme and I think Fiona’s own testimonial speaks for itself:

“I am truly amazed at what a transformation in only 3 weeks.

My grown up family had suggested (not too subtly) that I needed to lose weight and cut down on my alcohol intake.  As a widow, in my late fifties and working full time within the field marketing industry, I had got into the habit of coming home from work, heating up something quick and easy to eat and settling down most evenings to either a few gin and tonics or a bottle of  wine to help me unwind. Whilst I accepted that my weight was on the high side and I was now buying larger sizes of clothing I had convinced myself that this was all part of the aging process.

With a winter sunshine holiday on the horizon though, I really wanted to feel more energetic and look better so, encouraged by my family, I decided to follow the 21 day detox programme.  Not only have I lost half a stone in weight, lost 2 inches on my waist and hips and my waistline seems much lower down now, but most importantly I certainly do have more energy, vitality and focus and no longer find myself waking up on the sofa to find that I have missed the end of the programme that I had been watching.

I have never been one for faddy diets and this programme is certainly not one of those. However the discipline of following the programme has taught me that fresh, simple foods can be so delicious as well as far more nutritious. I cannot state that I followed the meal plan religiously – however I did not eat anything that wasn’t on the list, I never felt hungry and the biggest surprise of all for me was that I did not feel the need to have that gin and tonic!  I really loved the nutritional shakes and will probably continue having these on a regular basis as part of my new eating regime.

I now feel fabulous and can’t wait for my holiday.” Fiona, 58, Oxfordshire

For more information please contact Angela Walker at Fabulous Nutrition on 07775 582 332 or ange@fabulousnutrition.co.uk. Fabulous Nutrition is a London based Nutritional Therapy Clinic, addressing functional imbalance in the body with bespoke nutrition programmes. www.fabulousnutrition.co.uk